Fresh from the Sea
Fish and Chips
Tender sustainable fillet of haddock in our light and crispy golden beer batter, served with McKenzie’s twice-cooked chips and homemade mushy peas.
Delicious and light, oven-baked fillet of sea bass with pan-fried smoked pancetta and cherry tomatoes, on a bed of wilted baby spinach with fresh green beans, new potatoes and our homemade green pesto.
Perfectly grilled swordfish on a bed of baby leaf salad, fresh cherry tomatoes, red onion, and feta, drizzled with a zesty Mediterranean vinaigrette, and served with baby new potatoes.
Fresh grilled sardine fillets with baby leaf salad, juicy cherry tomatoes and red onion, drizzled with a zesty citrus dressing, arranged on toasted homemade bread, and garnished with McKenzie’s relish.
King Prawn Linguine
Fresh king prawns in a fiery slow roasted tomato sauce with garlic and a kick of chilli, tossed together in freshly prepared linguine and topped with rocket leaf.
Cape Malay King Prawn
This distinctive and tasty authentic curry relies heavily on the special blend of spices, served with banana, red onion, tomato and spicy flatbread.
From the Farm
Penne with butternut squash
Penne with sweet butternut squash and tender green beans, combined with McKenzie’s green pesto, cherry tomatoes and red onion, topped with crumbled goat’s cheese.
This puff pastry parcel is bursting with sweet butternut squash, aubergine, kale and fresh herbs, dressed with juicy cherry tomatoes and red onion, drizzled with a zesty citrus dressing.
Chicken with pinot grigio white wine and mushroom sauce
Grilled, succulent chicken breast in our special blend of Pinot Grigio white wine, fresh cream and porcini mushroom sauce, with fresh green beans and baby new potatoes.
Slow cooked minced pork and beef in an opulent, sun ripened tomato sauce and tossed together with our freshly prepared spaghetti, and finished with grated Parmigiano-Reggiano cheese.
Spaghetti alla carbonara
This simple, yet oh-so-luxurious dish is a rich tangle of freshly prepared pasta, pan-fried crispy pancetta and creamy egg mixture, which is both luscious and wonderfully indulgent.
(V) Garlic Bread with Cheese
(V) Rocket & Parmesan Salad
With a Balsamic glaze dressing